gambero rosso造句

• From 2009 Paolo Cuccia became the Chairman of Gambero Rosso Holding Spa.
• From July 2009 Gambero Rosso Channel is broadcast by Sky Italia, channel 411.
• In 1999, a TV channel, Gambero Rosso Channel, was started in cooperation with Rai Sat.
• "Italian Wines 2001 " ( Gambero Rosso Inc .; 696 pages; $ 24.95 ).
• The Italian food and wine magazine Gambero Rosso gave Cracco's restaurant " three forks " ( their highest rating ).
• Jacques Benoit elected Migliara 2008 as the best wine of Gambero Rosso Tre Bicchieri World Tour 2012, which toke place in Montreal.
• From 2012 " Gambero Rosso " publishes digital versions of its guides : Vini d'Italia and Ristoranti d'Italia.
• The vineyard's 1990 Chianti Classico Riservo received the tre bicchieri award ( three glasses ) from the prestigious Italian food and wine review Gambero Rosso.
• Gambero Rosso Cooking School, Citta del Gusto, via Enrico Fermi, 161, ( 39-06 ) 5511 2211, or see www . gamberorosso . it.
• From 1987, Gambero Rosso has published a guide to Italian wine, titled " Vini d Italia ", which in a short time became the most influential within Italy.
• The reviews, by a long list of contributors, including Carlo Petrini and Daniele Cernilli of Gambero Rosso, are divided into wine regions, starting with the Valle d'Aosta and ending with Sardinia.
• And it's thanks to Silvano that the secret of traditional gelato has reached us today; a secret that has brought him international honour and Italian recognition in the Gambero Rosso and Slow Food guides.
• The guide's top two places were unchanged from the previous year : No . 1 Gambero Rosso ( no connection to the guide ) in San Vincenzo, near Livorno, and No . 2 Vissani in Baschi, Umbria.
• Only one restaurant from Rome made the Gambero Rosso's top 10 while not one Milanese restaurant made the top 20 _ in contrast to the five from the Veneto region and two from the tiny Alto Adige ( South Tyrol ) near Austria.
• In 2002, " Gambero Rosso "'s " Citt?del gusto " ( City of taste ) was opened in Rome, featuring TV studios, cooking school, wine bar and professional and educational activities on 10, 000 square meters.
• Just down the Corso Umberto I, Modica's main street, at the sleekly modern Fattoria della Torri, recently anointed as one of Sicily's two best restaurants by the Gambero Rosso guide, they serve rabbit with a sauce ( wait for it ) made of chocolate.
• Gambero Rosso, the Italian wine, food, travel publisher and Slow Food, an international food organization, have co-published the 2001 English language edition of " Vini d'Italia 2001 " and it's a 600-page monster, packed with 12, 045 wines from 1, 681 producers.